Portuguese Chicken Recipes You’ll Crave: Piri-piri Fire, Crispy Skin, and Ridiculously Good Flavor
Want chicken that actually steals the show? Meet piri-piri: bright heat, lemony punch, and garlic that says “you’re welcome.” This recipe delivers juicy meat and shatter-crisp skin without chef-level drama. You’ll get a marinade that doubles as a glaze, a quick path to bold flavor, and the confidence to serve it like you meant it….